WHAT’S NEW ON THE BAY AREA FOOD SCENE IN 2025

A brand-new year suggests fresh flavors, strong principles, and the kind of culinary creative thinking that specifies the Bay Area. As 2025 gets underway, food lovers and pacesetters alike have plenty to be excited around. From waterfront ideas to plant-based technology and global fusion menus, this year's lineup of restaurant openings is poised to